11/16/2023 0 Comments Best food slicer![]() Meat slicers generally come with a product tray that can hold product ranging from 7 ½ inches to 12-inches in diameter. Choose higher horsepower slicers if you are going to use it more frequently. If you are using the slicer on a regular basis to slice raw meat, you should not consider a machine that comes with less than 240-watt motor. Average household users would go with the mid-grade models. However, the premium slicers have the largest blades that are 14-inches in size. While all entry-level slicers come with a 7-inch blade, mid-grade slicers are equipped with 9-inches blade. Size of the bladeīlade size is the number one factor that helps you determine which electric meat slicer to choose. Here are the few things must be considered before buying a meat slicer. Considerations Before Shopping for a Meat Slicer We believe that you would find these best meat slicer a good buy too. These brands are popular and received many excellent ratings for their products.Īlso, the EdgeCraft 610 Food Slicer, Chef's Choice 615 Food Slicer and BESWOOD Electric Meat and Cheese Food Slicer score favorably for the ratings as well as the NCS grade compare to the rest. Besides that, we also calculate the overall net customer satisfaction (NCS) grade because we want to see how satisfied is the previous buyers with their purchase of the product.įrom our finding, we can say that EdgeCraft, Chef's Choice and BESWOOD are the the best meat slicer brands. We go through hundreds of products listing at Amazon and also study the ratings left by previous buyers to find the best meat slicer for you. ![]() While they are expensive, a longer service life, better performance, and other features compensate the high cost. They can easily slice anything including cheese. Premium grade meat slicers come with powerful motor, larger blades, longer warranty durations, and are built to last. If you are slicing meats for smoking, mid-grade slicer are perfect for the job. However, slicing cheese is still not recommended. They can easily be used to slice anything from vegetables to meat. Mid-grade slicers have a powerful motor, enhanced functionality, and larger blades. It is because they come with a weak motor that can quickly burn out. This cheaper range has limited usage and cannot run for more than 30 minutes at a stretch. The entry-level meat slicers are only suitable for occasional use. Whereas cheaper models can get the job done but lack of features like safety feature and usability features. Premium meat slicer models although it is costly, but you will be getting a good quality machine with top-notch safety features. However, premium slicers are generally aimed at commercial use. While entry-level slicers are useful when used occasionally, mid-level slicers come with more features and power. Will you be using it to cut meat, vegetables or cheese? Also, will you be using it regularly or will it be used occasionally? To begin with, you need to decide what you are going to cut with the slicer. ![]() However, if you regularly need to slice meats and stuff, it is recommended to go for a heavy-duty and well-known brand as the machine is made to be durable and last longer and any parts that breaks can be easily replaced with a spare part from the manufacturer. Depending on your daily usage, you can easily choose between an economical option and high-end product. Heavy-duty models are priced slightly more but are comes with safety and usability features. Different slicers come with different capabilities to slice vegetables, meat, and cheese, so choose one that suits your needs.Įntry-level meat slicers come with a lower price tag but lack of features. When investing your time and money in purchasing a meat slicer, make sure you consider your requirements. ![]() Do you love great deli sandwiches, piled with paper-thin slices of turkey, ham or cheese? ![]()
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